Experience & Tradition
After many years of wood barrel manufacturing, our company stands for a wealth of knowledge and high quality products.
Innovation & Technology
In our new production facility we offer high manufacturing standards using traditional techniques and innovative equipment.
Our company stands for value retention and long-term customer satisfaction, so our service team is always ready.
We choose quality as a basic requirement at every stage. We combine traditional generation with innovative renewals.
The Roll Fermentor (registered and patented) is perfect for creating special microcuvée thanks to its ease of handling. This way you get a perfect integration of the wood type with the grapes.This type of fermentation is intended for those who want to develop quality wines with a special aromatic harmony. Since only in this container all fermentation, maturation and aging steps can be completed. The grapes can be brought directly through a stainless door in the container. Oxygen enrichment during alcoholic fermentation allows the development of phenolic compounds, polymerization of tannins and better aromatic evolution. The rotation system at 360 degrees helps to homogenize the liquid and solid, resulting in more intense fermentation. The emptying takes place by lifting the substructure in the direction of the press and at the same time turning the container.